GRAIN-FREE PUMPKIN CAKE
Easy, super moist, spiced pumpkin cake made with almond flour.
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Recipes
CHAI PEAR BAKED OATMEAL
Easy baked oatmeal with warming chai spices and juicy, caramelized pears.
BANZA COPYCAT 5-INGREDIENT CHICKPEA PIZZA CRUST
Banza copycat chickpea pizza crust made with 5 ingredients, starting with 1 can of chickpeas.
QUICK AND EASY CRISPY TOFU STRIPS
Crispy, gluten free “breading” on the outside, tender on the inside. I’d say, these taste like chicken! 🙂
SPICED GLUTEN FREE APPLE CAKE
Easy gluten free cake, perfectly spiced, with juicy apples in every bite!
CREAMY VEGAN HERB SALAD DRESSING
Easy, creamy salad dressing flavored with fresh herbs and garlic and kept vegan by the use of white beans.
VEGAN PASTA PRIMAVERA WITH CASHEW CREAM AND ROASTED GARLIC
Easy pasta primavera kept vegan using cashew based cream and flavored with roasted garlic!
EASY TOMATO-PEACH SAUCE WITH BASIL
Silky sauce from sun sweetened, oven roasted cherry tomatoes, peaches, fresh basil, with a slight nip.
GLUTEN FREE BLUEBERRY QUINOA MUFFINS
Easy and wholesome gluten free muffins made with quinoa flakes and almond flour and studded with juicy blueberries!
SWEET-N-SPICY MANGO CORIANDER HUMMUS
Hummus with coriander and fresh mango, sweet, tangy, garlicky, and with just a pinch of spice!
EASY THAI ROASTED SWEET POTATOES
Easy crispy roasted sweet potatoes with Thai umami flavors!
AMAZING GLUTEN FREE CHICKPEA BREAD
Amazing bread made from dried chickpeas, but you’d never know! ONLY 5 INGREDIENTS!
GLUTEN FREE OATMEAL RAISIN COOKIES
Perfectly spiced Wyoming Whopper style, chewy oatmeal raisin cookies made only with oatmeal, no flour!
QUICK AND EASY CURRY BASIL PASTA
Creamy, flavorful curry pasta with fresh basil. Healthy, filling, satisfying. Ready in under 30 minutes!
GRAIN FREE RHUBARB-CHERRY CUSTARD CAKE
Easy dessert showcasing seasonal rhubarb and cherries. Tart yet mapley and sweet. Perfect cross between custard and cake!
EASY GREEN GODDESS HUMMUS
Herby, fresh, and tangy hummus that borrows inspiration from classic Green Goddess dressing!
BAKED BASIL POLENTA WITH STRAWBERRY-TOMATO BALSAMIC TOPPING
Savory baked polenta casserole flavored with basil and garlic and topped with strawberries, tomato slices, and tangy balsamic vinegar.
GLUTEN FREE DOUBLE CHOCOLATE MUFFINS
Fudgy and moist gluten free chocolate muffins with chocolate chips!
ALMOND FLOUR CHOCOLATE MUG CAKE
Rich gluten free chocolate cake that’s good for you and bakes in 60 seconds!
MISO TAHINI NOODLES WITH SWEET POTATO AND EDAMAME
Rice noodles with silky, savory miso tahini sauce, sweet potatoes, and edamame. Easy, quick, and satisfying!
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